Come and join us for some fun and great food. Nestled at the foot of South Mountain, between Hagerstown and Frederick, lies a rural town at the crossroads of regional heritage tourism. Founded in 1792 by George and William Boone, cousins of Daniel Boone, Boonsboro forms a gateway to relevant colonial and Civil War heritage […]
Crete – August 3rd to the 9th, 2014 Join us in Crete, one of the most vegan friendly areas of the Mediterranean, for a week of fine food, wine, beautiful ocean and mountains, cooking classes, and some of the best preserved historical sites in the world. Crete is famous both for its Greek and Minoan […]
Seven Zestful, Savoury and Magical Days on the Greek Island of Crete! Absolutely vegetarian and vegan 7 days | 6 nights Pricing: $3.328 / £2,266 (For One Person, Double Occupancy based on2people) Single use: + $334 / £227 Availability: Year Round Based on Your Availability Days: Arrival: Sunday Departure: Saturday Package includes: 6 Nights, Thalori Resort For One (Dbl / triple Occupancy) Arrival, Greeting […]
Join us on a once-in-a-lifetime journey in June 2014 in the Campania area of southern Italy. From foraging our own fresh local greens to making our own pizza in a brick oven, we have created the perfect balance of local sightseeing and culinary experiences- ALL VEGAN just for you!
Visit Italy with Colleen Patrick-Goudreau on this once-in-a-lifetime journey to the Amalfi Coast region! Colleen has teamed up with Green Earth Travel and Tierno Tours to design a vegan trip from June 14th to 21st, 2014.
Travel to the exotic island of Dominica in the eastern Caribbean and enjoy a spa and adventure package. Hike to hidden waterfalls, volcanic pools and the world’s largest boiling lake. End your days with relaxing massages and organic Caribbean cuisine. This is the ultimate luxury eco holiday! READ MORE