What we do​

​Since 1997, we have worked with chefs from all over the world who love to tantalize your taste buds with whatever vegetarian/vegan fare your heart desires.

Whether dining on raw delights on a windswept beach beckons you or you are more the type to enjoy a rich, fluffy dessert, Green Earth Travel will cater to your particular tastes to guarantee your dietary requirements are always met.  

Because vegetarian principles are important to us at Green Earth Travel, we bend over backward ​to make sure you never have to worry about the food on your vacation being a problem. 

​The only problem you may have is overindulging in the delectable sensations the chefs lovingly prepare.

Tour Specials

Click on the button below to get to our current specials! 

Current specials!

You also have the option to customize a tour. Just let us know!

So glad a friend told me about this company. 

​They not only came through but exceeded our expectations.

We have used them for our travels since. I gladly share this page whenever someone asked for a travel agent recommendation.

Sandy R.

Who we are

Founded in 1997 as the nation’s premier vegetarian/vegan/eco-travel agency, Green Earth Travel, LLC, remains on the cutting edge of destinations with conscience offering a wide range of travel options for those who care about the planet.
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Today Green Earth Travel, LLC and travel expert, Donna Zeigfinger, company President/owner,  focus on cruelty-free and vegan food travel – specializing in arranging dream vacations. Donna's years of travel experience, outstanding customer service, and behind-the-scenes savvy bring to life your fantasy dream vacation.

​Read more...

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My husband and I had such a wonderful time on the trip to England and Scotland. It was well organized and had a perfect balance of structured and unstructured time. The group size felt pretty perfect, we were large enough to be able to break into flexible groupings but not so large that we couldn’t get to know out fellow travelers. It was also just a lovely group of people to spend time with.​

We especially appreciated the ways that Gretchen was able to quickly solve unexpected problems such as the train cancellation as well as Donna’s advise and assistance in getting everything organized for the trip. The section of in Scotland with Niall was a special treat as he was not only charming but knowledgeable and able to answer our every question. Although I wouldn’t call the UK a “foodie trip”, we still enjoyed having tasty meals that were vegan and not just a salad. All in all, it was a perfectly lovely trip! 

Erin R.
Maryland, USA

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